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History of South African Wine

South African wine has a history dating back to 1659, with the first bottle produced in Cape Town by its founder Jan van Riebeeck. Access to international markets led to new investment in the South African wine market. Production is concentrated around Cape Town, with major vineyard and production centres at Constantia, Paarl, Stellenbosch and Worcester. There are about 60 appellations within the Wine of Origin (WO) system, which was implemented in 1973 with a hierarchy of designated production regions, districts and wards.

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Boschendal Rosé Blanc de Noir 2024
13,00 CHF

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Boschendal Nicolas 2020
28,00 CHF

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Webersburg Cabernet Sauvignon 2017
32,00 CHF

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Boschendal Appellation Series Stellenbosch Cabernet Sauvignon 2017
35,00 CHF

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Franschhoek Cellar The Last Elephant 2020
43,00 CHF

Nicht lieferbar
Boschendal Heritage Collection Black Angus 2019
55,00 CHF

Nicht lieferbar
Boschendal Nicolas Magnum 2020
56,00 CHF

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South Africa Wine

History of South African Wine

Our Products